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Sucroseanalytical grade

(Saccharose, Cane sugar)
C12H22O11 • Mr 342.3 • CAS [57-50-1]

Free of DNA, RNA, DNase and RNase. Special grade for biochemistry and density gradient centrifugation. Tested for use in tissue culture.

Assay (HPLC)
[α] 20 °/D (c=20 % in water)
A 1 cm/50 % in water
260 nm
280 nm
Iron (Fe)

 min. 99.0 %
+66 ± 1 °

max. 0.3
max. 0.2
max. 0.5 ppm


References:
  1. Fraenkel-Conrat, H. & Singer, B. (1962) Biochemistry 1, 120-8 (p. 127)

EINECS: 200-334-9 • HS: 29400000
Storage Temperature: +15 °C to +30 °C

Cat.No.
Size
EUR
35579.02
500 g
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35579.03
5 kg
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